1 cup gluten free ketchup
¼ cup molasses
1 tsp garlic
1 tsp dried onion
1-2 tbsp orange marmalade or apricot preserves
1 tbsp brown sugar
A pinch or two of red pepper flakes
1 tsp Cocoa
1tbsp smoked paprika
1 tsp salt
1/4 tsp pepper
Put into small sauce pan stir and simmer until well blended. Take off heat and serve.
Mix well and put on your favorite meat or use as a dipping sauce.
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